FACTS ABOUT BEST BURGER IN NASHVILLE REVEALED

The 50 percent-pound patty is pink in the middle when cooked medium-unusual and is adorned with tangy pickled red onions. Melted aged white cheddar and Louie sauce increase towards the affair. And there’s no shortage of shoestring fries over the plate.cooked to perfection, topped with creative combos like deep-fried bacon and mac 'n' cheese, serv